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Sesame Paste Ramen< Go Back
Your favorite snack just got a lot healthier with our all natural ramen noodles with sesame paste. Featuring broad, flat noodles in a deliciously rich and savory sauce, it has all the traditional taste and quality of the classic dish without the fat, MSG and harsh chemical preservatives. Our sesame paste ramen is made with simple, whole ingredients that were grown on a farm and not in a lab. Ready in minutes, these tasty noodles are high in protein and make a quick and convenient lunch, easy side dish or late night meal.
What’s in it: our noodles contain only wheat flour, salt and water, and our sauce is made from soy sauce, sesame paste, white sesame oil and citric acid.
What’s not in it: MSG, artificial colors, flavors or additives.
It’s all good: This product is all natural, vegan-friendly and contains no preservatives.
Made in Taiwan.
Noodles — wheat flour, salt, water. Sauce: soy sauce (soybeans, water, salt, sugar), sesame paste, white sesame oil (soy oil, sesame oil) and citric acid.
Servings: 5, serving size: 1 package (95g).Amount per serving: Calories: 320, Total Fat: 6g (7% DV), Saturated Fat: 0.7g (4% DV), Trans Fat: 0g, Cholesterol: 0mg (0% DV), Sodium: 1150mg (50% DV), Total Carbohydrate: 59g (22% DV), Dietary Fiber: 3g (11% DV), Total Sugars: 5g, Added Sugars: 0g (0% DV), Protein: 12g (24% DV). Vitamin D: 0mcg (0% DV), Calcium: 125mg (10% DV), Iron: 1.116mg (6% DV), Potassium: 0mg (0% DV). The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.
Contains soy, wheat and sesame. Manufactured in a facility that processes peanuts.