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Multigrain Tortilla Chips< Go Back
Our organic multigrain tortilla chips begin with premium authentically stone-ground corn flour. Then we mix in a healthy blend of whole grains and dot each generously sized chip with brown flax seeds for even more nutrients and extra crunch. The result is a hearty and delicious chip that works perfectly with everything from hummus to veggie dip or your favorite salsa.
What’s in it: organic corn flour, organic vegetable oil, organic multigrain blend and sea salt.
What’s not in it: chemical pesticides, gluten or genetically modified organisms.
It’s all good: This product is certified organic and vegan-friendly.
Made in North Carolina.
Organic corn flour, organic vegetable oil (organic sunflower and/or safflower oil), organic multigrain blend (organic brown flax seeds, organic brown rice, organic cane sugar, organic sesame seeds, organic sunflower seeds, organic honey, organic cane molasses), sea salt.
Servings: 13, serving size: 1 oz (28g/about 9 chips).Amount per serving: Calories: 140, Total Fat: 7g (9% DV), Saturated Fat: 0.5g (3% DV), Trans Fat: 0g, Cholesterol: 0mg (0% DV), Sodium: 125mg (5% DV), Total Carbohydrate: 18g (7% DV), Dietary Fiber: 2g (7% DV), Total Sugars: 1g, Added Sugars: 0g (0% DV), Protein: 2g. Vitamin D: 0mcg (0% DV), Calcium: 0mg (0% DV), Iron: 0.6mg (4% DV), Potassium: 0mg (0% DV). The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.