Extra Virgin Olive Oil< Go Back
Our organic extra virgin olive oil is an authentic, premium version of the versatile pantry staple. Made from a hand-selected blend of Italian olives that are cold pressed to preserve their rich, delicate flavor, our careful pressing process also retains the maximum nutritional content, including heart-healthy antioxidants and natural fatty acids.
What’s in it: certified organic cold pressed Italian olives.
What’s not in it: pesticides or preservatives.
It’s all good: This product is all natural, preservative free, gluten free and non-GMO.
Product of Italy.
Organic extra virgin olive oil, delicately flavored with a hint of sweet almond.
Servings: 33, serving size: 1 Tbsp (15mL).Amount per serving: Calories: 123, Total Fat: 14g (22% DV), Saturated Fat: 2g (10% DV), Trans Fat: 0g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 10g, Cholesterol: 0mg (0% DV), Sodium: 0mg (0% DV), Total Carbohydrate: 0g (0% DV), Protein: 0g. Not a significant source of Dietary Fiber, Sugar, Vitamin A, Vitamin C, Calcium and Iron. The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.