Tomato Basil Pasta Sauce< Go Back
Our organic tomato basil sauce is a naturally vegan, nutritious upgrade to the everyday staple. Made in Italy for top quality, we've created a robust, authentic sauce with sun-ripened Italian tomatoes, sweet basil and premium extra virgin olive oil. Lower in sugar than most jarred sauces, it's a great way to preserve flavor but cut calories in your favorite pasta dishes, soups or casseroles.
What’s in it: pureed organic tomatoes, organic extra virgin olive oil, organic basil, organic herbs and spices and organic brown sugar.
What’s not in it: pesticides, processed oils, cornstarch, artificial flavors, sweeteners or colors.
It’s all good: This product is vegan-friendly, preservative free, gluten free and non-GMO.
Made in Italy.
organic tomato pulp 83%, organic tomato concentrate 5.8%, organic extra virgin olive oil, organic onion, salt, organic basil 1.7%, organic parsley, organic brown sugar, organic garlic, acidity regulator: citric acid.
Servings: 4, serving size: 1/2 cup (125g).Amount per serving: Calories: 70, Total Fat: 4g (5% DV), Saturated Fat: 0.5g (3% DV), Trans Fat: 0g, Cholesterol: 0mg (0% DV), Sodium: 560mg (24% DV), Total Carbohydrate: 6g (2% DV), Fiber: 2g (7% DV), Total Sugars: 5g, Added Sugars: 1g (2% DV), Protein: 2g (4% DV), Vitamin D: 0mcg (0% DV), Calcium: 40mg (4% DV), Iron: 1.5mg (8% DV), Potassium: 470mg (10% DV). The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.
May contain traces of fish and celery.