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Spicy Sesame Oil Ramen Noodles< Go Back
Our spicy sesame oil ramen noodles are a healthier version of your favorite snack. Featuring broad, flat noodles in a deliciously hot and savory sauce, it has all the traditional taste and quality of the classic dish without the traditionally unhealthy MSG and chemical preservatives. Instead of deep frying, we use a special technique to dry our ramen that preserves flavor without adding extra fat. Ready in minutes, these tasty noodles are a good source of protein and make a quick and convenient lunch, easy side dish or late night meal.
What’s in it: our noodles contain only wheat flour, salt and water, and our sauce is made from soy sauce, sesame oil, chili oil and white sesame oil.
What’s not in it: MSG, artificial colors, flavors or additives.
It’s all good: This product is all natural, vegan-friendly and contains no preservatives.
Made in Taiwan.
Noodles — wheat flour, salt, water. Sauce: soy sauce (soybeans, water, salt, sugar), sesame oil, chili oil, and white sesame oil (soy oil, sesame oil).
Servings: 5, serving size: 1 package.Amount per serving: Calories: 300, Total Fat: 2g (3% DV), Saturated Fat: 0.2g (1% DV), Trans Fat: 0g, Cholesterol: 0mg (0% DV), Sodium: 1560mg (68% DV), Total Carbohydrate: 60g (22% DV), Dietary Fiber: 2g (5% DV), Total Sugars: 4g, Added Sugars: 0g (0% DV), Protein: 10g (21% DV). Vitamin D: 0mcg (0% DV), Calcium: 18.2mg (2% DV), Iron: 0.774mg (4% DV), Potassium: 0mg (0% DV). The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.
Contains soy, wheat and sesame. Manufactured in a facility that processes peanuts.