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Lemon & Herb Couscous< Go Back
Lighter than traditional pasta, our Mediterranean style lemon and herb couscous is a lively alternative to rice and grains. Made from tiny pearls of semolina durum wheat, it cooks quickly on the stove and is packed with protein and fiber. We've also added zesty lemon and a select blend of herbs including black pepper, ginger, marjoram, parsley, rosemary, and thyme, to make it an irresistibly good, nutritious, organic and preservative-free dish.
What’s in it: organic couscous, lemon oil and a fragrant blend of herbs.
What’s not in it: pesticides, additives or preservatives.
It’s all good: This product is organic and non-GMO.
Made in Italy.
Organic pearled couscous (organic durum wheat semolina), organic cane sugar, sea salt, natural flavors, organic cornstarch, organic pepper, organic ginger, organic marjoram, organic parsley, organic oregano, organic rosemary, organic thyme, organic lemon oil.
Servings: 2, Serving size: 1/3 cup dry (64g).Amount per serving: Calories: 230, Total Fat 1g (2% DV), Saturated Fat: 0g (0% DV), Trans Fat: 0g, Cholesterol: 0mg (0% DV), Sodium: 700mg (31% DV), Total Carbohydrate: 47g (18% DV), Dietary Fiber: 2g (8% DV), Total Sugars: 4g, Included Added Sugars: 3g (6% DV), Protein: 8g, Vitamin D: 0mcg (0% DV), Calcium: 0mg (0% DV), Iron: 0mg (0% DV), Potassium: 0mg (0% DV). The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.
Contains wheat. Produced in a facility that also processes peanut, tree nuts, milk, eggs, shellfish, fish and soy.