Apple Cider Vinegar< Back to all products
Our raw, unfiltered, organic apple cider vinegar is made from fresh picked, naturally sweet organic apples that are crushed and fermented to create a rich tangy flavor. Each bottle contains “the mother,” a blend of proteins, enzymes and friendly bacteria that aid in digestion and are rich in antioxidants. In addition to its dietary uses, apple cider vinegar has been touted as a natural home remedy for centuries.
What’s in it: Organic raw apple cider vinegar and purified water.
What’s not in it: chemical pesticides, artificial colors, flavors, or sweeteners.
It’s all good: This product is certified organic, non-GMO, and gluten free.
Made in Vermont.
Organic and raw apple cider vinegar and purified water (Diluted to 5% Acidity).
Servings: 32, Serving size: 1 Tbsp (15mL).
Amount per serving:
Calories: 0, Total Fat 0g (0% DV), Sodium: 0mg (0% DV), Total Carbohydrate: 0g (0% DV), Protein: 0g (0% DV), Potassium 11 mg (0% DV). Percent. Daily Values are based on a 2,000-calorie diet.